{"product_id":"fielden-cask-292-the-heart-cut-16-english-rye-whisky-50cl","title":"Fielden Cask 292 (The Heart Cut #16) English Rye Whisky (50cl)","description":"\u003cp\u003e\u003cstrong\u003eFielden Cask 292 (The Heart Cut #16) English Rye Whisky (50cl)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you want something that feels genuinely \u003c\/span\u003e\u003cspan\u003edifferent\u003c\/span\u003e\u003cspan\u003e in the whisky cabinet, this one’s a belter. \u003c\/span\u003e\u003cspan\u003eThe Heart Cut #16\u003c\/span\u003e\u003cspan\u003e is a rare, characterful release from \u003c\/span\u003e\u003cspan\u003eFielden\u003c\/span\u003e\u003cspan\u003e: a \u003c\/span\u003e\u003cspan\u003e100% English rye whisky\u003c\/span\u003e\u003cspan\u003e built on a bold mash bill and finished in a seriously pedigreed sherry cask. It’s the kind of bottle that wins people over fast\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003ebig flavour, loads of texture, and a salty-sweet edge that keeps pulling you back in.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA huge \u003c\/span\u003e\u003cspan\u003e75%\u003c\/span\u003e\u003cspan\u003e of the grain is \u003c\/span\u003e\u003cspan\u003eheritage landrace rye\u003c\/span\u003e\u003cspan\u003e, grown in \u003c\/span\u003e\u003cspan\u003esandy Oxfordshire soils\u003c\/span\u003e\u003cspan\u003e (bringing a natural minerality and warmth). The remaining \u003c\/span\u003e\u003cspan\u003e25%\u003c\/span\u003e\u003cspan\u003e is \u003c\/span\u003e\u003cspan\u003efloor-malted rye from Warminster Maltings\u003c\/span\u003e\u003cspan\u003e, adding malty richness and body. The whisky is then \u003c\/span\u003e\u003cspan\u003efinished for 2 years and 4 months\u003c\/span\u003e\u003cspan\u003e in a \u003c\/span\u003e\u003cspan\u003e600-litre Solera Oloroso sherry cask\u003c\/span\u003e\u003cspan\u003e, originally seasoned for \u003c\/span\u003e\u003cspan\u003e45 years in Sanlúcar de Barrameda\u003c\/span\u003e\u003cspan\u003e\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003ewhich explains the nutty depth and that almost Manzanilla-like saline thread.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eProducer: Fielden\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBottler\/Series: The Heart Cut (Release #16)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eStyle: 100% English rye whisky\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eMash bill:\u003c\/span\u003e\u003c\/li\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e75% heritage landrace rye (Oxfordshire)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e25% floor-malted rye (Warminster Maltings)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cli\u003e\u003cspan\u003eCask finish: 600L Solera Oloroso sherry cask\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFinish duration: 2 years, 4 months\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCask background: seasoned for 45 years in Sanlúcar de Barrameda\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eBottle size: 50cl\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNose: \u003c\/span\u003e\u003cspan\u003eSalted caramel (caramel sauce with smoked sea salt), ice cream cone sweets and cinnamon waffles, plus tropical fruit and crushed nuts. Earthy spice follows, with a flicker of freshly sharpened pencil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePalate: \u003c\/span\u003e\u003cspan\u003eSpiced honey and red wine tannins, then rye spice, warming oak and toasted cereal. A savoury salinity runs through it (almost Manzanilla-like), with flashes of dried pineapple and clove.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFinish: \u003c\/span\u003e\u003cspan\u003eLong, nutty and complex with lingering warmth\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003edark chocolate, candied ginger, and a coastal saline twang.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDelivery \u0026amp; authenticity\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eYour bottle will be packed securely for transit, and we take care to ensure it arrives safely and in excellent condition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCall to action\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor fans of sherried complexity \u003c\/span\u003e\u003cspan\u003eand\u003c\/span\u003e\u003cspan\u003e rye spice, \u003c\/span\u003e\u003cspan\u003eFielden Cask 292 (The Heart Cut #16)\u003c\/span\u003e\u003cspan\u003e is a proper conversation starter\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003esalted caramel, nutty Oloroso depth, and a savoury, saline edge that’s seriously moreish. Snap it up while it’s available.\u003c\/span\u003e\u003c\/p\u003e","brand":"Whiskys.co.uk","offers":[{"title":"Default Title","offer_id":57698566046079,"sku":null,"price":60.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1687\/1483\/files\/IMG-2893.jpg?v=1780758603","url":"https:\/\/whiskys.co.uk\/products\/fielden-cask-292-the-heart-cut-16-english-rye-whisky-50cl","provider":"Whiskys.co.uk","version":"1.0","type":"link"}